Mövenpick Siam Hotel Na Jomtien Pattaya says ‘Aloha’ to 2018
Mövenpick Siam Hotel Na Jomtien Pattaya is celebrating the end of the year and ringing in 2018 in South Pacific style with a sumptuous New Year’s Eve Hawaiian Gala Dinner & Countdown Party on 31 December 2017. A spectacular evening of delicious food, live music and unique entertainment will guarantee an unforgettable send-off for 2017, beginning with cocktails on the resort’s beachfront lawn while guests sip signature aperitifs and mingle with friends old and new.
An al fresco buffet will follow with an appetising array of fine-dining delights for the festive season, including French oysters, hand-cut sashimi and chilled seafood, cold cuts, cheeses and three live cooking stations, as well as a choice of Thai and international appetisers and main courses, with dessert decadence fit for a gala dinner.
Adding a unique musical twist, a ukulele and conga acoustic double act will be followed by Hawaiian dancing before a live full-band performance of South Pacific inspired tunes. After lucky draw prizes are handed out, partygoers will move up to the La Costa restaurant rooftop where a DJ, MC and percussion performance will set an upbeat vibe to welcome the arrival of 2018 in tropical style as guests raise a free glass of bubbly to toast the new year.
Marc Sittl, Mövenpick Siam Hotel Na Jomtien Pattaya’s General Manager, knows exactly how events at this time or year should be designed and presented. “There’s something special about spending the festive season by the beach in a beautiful, warm location. Our guests come a long way to get away, but at the same time they want to enjoy the best festive celebrations. At the same time, many local residents have already made the New Year party at Mövenpick Siam Hotel Na Jomtien Pattaya a yearly tradition,” he said.
As a relaxed gourmet alternative to the Hawaiian-themed festivities, guests can indulge in a New Year’s Eve 6-Course Dinner at the hotel’s T55 New York Grill Room featuring a sumptuous menu of world-class dishes including Roasted Angus Tendeloin, Alaskan Cod, LobsterTagliolini, or Black Truffle Risotto.
Advanced reservations are recommended for the New Year’s Eve Hawaiian Gala Dinner & Countdown Party and New Year’s Eve 6 Course Dinner. To find out more or to make a reservation call +66 (0) 33 078 888, or email firstname.lastname@example.org.